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Creamy chicken & wild mushrooms

John Torode dishes up a creamy chicken casserole with ceps, tarragon and a white wine cream sauce

Author: John Torode

One pan roast dinner

Take the stress out of a Sunday roast with this one-pan recipe that couldn't be simpler

Author: Good Food team

Leek & goat's cheese tartlets

An easily assembled recipe for a smart vegetarian main course

Author: Barney Desmazery

Toad in the hole

Serve this comforting classic made with chipolata sausages and a simple batter - it's easy enough that kids can help make it.

Author: Good Food team

Pot roast pheasant with cider & bacon

Oven roast this rich game bird - bring out the flavour with sweet cider and apples, and let the juices run into a cream and sage sauce

Author: James Martin

Sticky jerk & brown sugar ribs with pineapple rice

Stacks of pork ribs make an alternative to chicken in this Caribbean feast with sticky marinade and fruity basmati accompaniment

Author: Cassie Best

Mushroom & tarragon strudels with madeira sauce

The gourmet combination of mushrooms adds variety and texture to these filo parcels

Author: Sara Buenfeld

Bean & sausage hotpot

Warm up after work with this ultimate comfort food dish, just add a buttery dollop of mash

Author: Good Food team

Flounder Fillets French Style

Author: Pierre Franey

Moroccan spiced pie

The perfect showpiece to your Christmas Day meal - and it's suitable for veggies

Author: Angela Nilsen

Slow cooker Thai chicken curry

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Author: Elena Silcock

Easy chicken gumbo

A warming Cajun-inspired casserole with smoked bacon, peppers and okra - perfect served over rice and beans

Author: Miriam Nice

Spiced slow roast pork

Spice paste adds a modern spin to classic roast pork and a cheap cut gives an impressive finish

Author: James Martin

Spaghetti with cherry tomato & black olive sauce

A healthy, vegetarian pasta dish with tomatoes, capers, olives and lots of basil

Author: Jennifer Joyce

30 minute braised chicken

A quick and delicious variation of the classic Spanish dish of roast chicken with apples and prunes

Author: John Torode

Pancetta wrapped fish with lemony potatoes

Wrap up sustainable white fish in crispy bacon and serve as an all-in-one tray bake with potatoes

Author: Good Food team

Beer Brined Roast Chicken

This recipe, from the chef Adrienne Cheatham of Red Rooster Harlem in New York, pairs a whole roast chicken, brined overnight in lager, with roasted potatoes,...

Author: The New York Times

Spinach Artichoke Lasagna

Inspired by the artichoke slice at Artichoke Basille's Pizza in New York City, this white sauce lasagna is a dreamy multilayered dinner. Frizzling chopped...

Author: Eric Kim

Lamb biryani

Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining

Author: Tom Kerridge

Red wine poached halibut with bacon & mushrooms

An ultra-indulgent fish dish using fresh halibut, streaky bacon, wild mushrooms and a flavourful sauce made from the simmered-down poaching liquid

Author: Tom Kerridge

One pot harissa chicken

This hearty chicken casserole is low in fat, packed with veg and flavoured with harissa for a satisfying supper.

Author: Good Food team

Soy & ginger salmon with soba noodles

A light and healthy stir-fried noodle dish with fish glazed in Asian flavours - a nutritious midweek supper

Author: Good Food team

Family meals: Mild chicken curry

A mildly-spiced curry with a rich yogurt sauce that will appeal to adults and kids alike

Author: Caroline Hire - Food writer

Sticky hoisin pork steaks

Served with a fresh, crunchy slaw and a sweet glaze that soaks into the rice, this simple, lip-smacking pork dish for six will keep everyone happy

Author: Katy Gilhooly

Lemon & rosemary roast chicken with crispy potatoes

This recipe's a messy job, but the pay-off is fragrant meat deliciously infused with citrus herb flavours

Author: Xanthe Clay

Chicken Breasts Creole Style

Author: Pierre Franey

Grilled Veal Chops With Morels

Author: Moira Hodgson

Imam bayildi with BBQ lamb & tzatziki

There are hundreds of versions of this Turkish aubergine dish. It is authentically quite oily, but reduce the oil if you prefer

Author: Lulu Grimes

Fragrant chicken, coriander & coconut curry

This Indian-style chicken will go well with basmati rice, naan bread or even rice noodles

Author: Anjum Anand

Sausage & broccoli carbonara

A spin on the Italian classic using sausage meatballs, spaghetti and greens - on the table in half an hour

Author: Good Food team

Spinach and Onion Tart

This is a classic combination for a quiche, but it's lighter, with a whole-wheat and olive oil crust. If you don't have the time to make the crust, store...

Author: Martha Rose Shulman

Chicken katsu

Katsu is a Japanese method of breadcrumbing chicken- this version is served with a rich curry sauce

Author: Sara Buenfeld

The ultimate makeover: Salmon en croûte

Angela Nilsen makes a super healthy version of the classic pastry wrapped fish parcel without losing the wow factor

Author: Angela Nilsen

Smoked salmon & avocado sushi

Fancy making sushi at home? This simple recipe makes 32 healthy little bites, ideal for lunch or served as canapés

Author: Silvana Franco

Marinated bavette steak

James Martin's cost-conscious cut of beef has heaps of flavour and stays moist from the marinade

Author: James Martin

Tandoori roast chicken

Serve this Indian spiced bird with rice, potatoes and vegetables for an alternative roast dinner

Author: Sarah Cook

Cheesy leek & potato pie

This pie is made like an extra-large pasty, so you don't need a special dish or ring

Author: Barney Desmazery

Rigatoni With White Bolognese

White Bolognese, a meat sauce made without tomato, is a variation you rarely see in America.

Author: Amanda Hesser

Sausage & leek hash

This tasty dish provides the perfect opportunity to use up Sunday vegetable leftovers

Author: Good Food team

Foil poached salmon with herby mayo

Learn how to poach a salmon perfectly with our step-by-step recipe - then serve with homemade chive, basil and dill mayonnaise

Author: Sara Buenfeld

Pork tenderloin with chipotle sauce & pickled red onions

The ultimate Friday night food, these smoky flavoured wraps will bring the taste of Mexico to your table

Author: Good Food team

Mediterranean chicken tray bake

A colourful all-in-one bake bursting with summer flavour

Author: Good Food team

Salt and pepper chicken

Make this easy, spicy salt and pepper chicken dish at home instead of ordering a takeaway. It's cooked with Asian greens in honey and soy, with a hint...

Author: Elena Silcock

Pork & chorizo enchiladas

This Mexican one-pot dish is a delicious and easy, make-ahead family meal - serve half and freeze the rest for another day

Author: Good Food team

Southern Living's Best Fried Chicken

Many modern cooks have never learned to fry. We are convinced that fried food is unhealthy, unpopular and messy. But Norman King, a lifelong Southerner,...

Author: Julia Moskin

Fruity Caribbean curry

Kidney beans and veg make chicken drumsticks go further with this sweet and hot curry - pack in 4 of your 5 a day in a filling family meal

Author: Cassie Best

Calves' liver with sticky onion relish & prosciutto

Try this posh version of liver and bacon, flavoured with Marsala and sage - use any leftover relish with cheese and cold meats

Author: Jane Hornby

Feed a crowd chunky beef chilli

The ultimate make-ahead dish, this chilli con carne can be frozen for up to 2 months - simply add more chillies to turn up the heat

Author: Katy Greenwood

Creamy courgette & bacon pasta

A quick and creamy carbonara-style tagliatelle that showcases delicious courgettes contrasted with cream and pancetta

Author: Barney Desmazery